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Purple guava

Botanical Name Psidium cattleianum
Family Myrtaceae
Origin South Brazil

Identification

Large shrub or small tree to 6 m high. Trunk smooth, pale brown. Leaves smooth, oval to 40-50 mm long. Round fruit to 20 mm diameter becoming dark purple or sometimes yellow. Edible. Flowers Jan-Mar. Fruits Jun-Aug.

Habitats

In and around old orchards and to a limited extent in shrub along roadsides and indigenous forests.

Impact to Biota and Ecosystems

Very aggressive behaviour in indigenous forests of Norfolk Island and elsewhere in the Pacific. Could become a real problem in New Zealand.

Dispersal Routes, Vectors, Infestation Sources

Cultivation escape. Seed could be spread by larger birds such as kereru.

Management

Management 

Physical Control

Cut down and treat stumps with herbicide. Hand pull seedlings.

Disposal

Remove all seeds from trees and destroy. Felled trees should desiccate and decompose in situ. Seedlings should be snapped in half and hung nearby to desiccate.

Chemical Control

Treat stumps with herbicide or scatter Tordon granules around stump.

Biological Control

Recommended Approach

Cut adult trees and treat as above. Hand pull seedlings.

Further Comment

More widespread than yellow guava, and can be difficult to see as it is not very distinctive.